Demi Chef, Chef
PERMANENT PART TIME
Sous Chef- Reynella Hillside
Adelaide
At Opal HealthCare, we know that companies don’t succeed, people do.
We work to provide opportunities for a rewarding and meaningful career, and we are always living and breathing our purpose to bring joy to those we care for. In joining Opal, you will have access to a range of benefits including:
- Work/life balance
- Career Progression and Development Pathways – internal leadership courses, as pathways to leadership and management roles across all of Opal.
- Ongoing growth and learning – gain access to the Opal Healthcare Academy!
- Opal Scholarships through Opal Academy – you could be offered a package valued at up to $15,000 over a period of 3 years to elevate your career.
- Employee Referral Program – earn bonuses for inviting your friends to work.
- Employee Assistance Program – for when you need extra support.
- 101 locations across Australia – if you need to relocate or wish to transfer between Care Communities for career progression, we can support you.
Role responsibilities and requirements:
- The role is for Saturdays, Sundays & Mondays, weekly
- Certificate IV in Commercial Cookery
- Food Safety Supervisory Certification
- Cover leave for our Head Chef when required
- Create nutritious meals and snacks in line with the food services program
- Ensure detailed compliance with the food safety program
- Oversee and manage the creation and delivery of meals and events
Please note all applicants must be willing to complete a pre-employment medical, police clearance and NDIS worker’s clearance. A current flu vaccination will also be required, as well as full vaccination against COVID19.
Advertised: Cen. Australia Standard Time
Applications close: Cen. Australia Standard Time
Back to search results
Apply now
Refer a friend